
Menu
All prices are per person.

Hors D'Oeuvres
Cheese Display
Variety of cheeses.
$3
Fruit Display
Variety of fruits
$3
Shrimp Cocktail
$25
Jumbo shrimp with cocktail sauce
(Price per pound)
Meatballs
$3
Juice meatballs in a flavorful sauce.
Duck Wontons
$3
Savory duck, bacon and cream cheese wontons with honey ginger soy dipping sauce.
Fried Portabella Mushrooms
$3
Breaded portabella mushroom slices fried to perfection with marinara dipping sauce.

Entrees
Chicken Cordon Bleu
$16
Baked chicken breast stuffed with ham, Swiss cheese and gruyere dream sauce.
Pistachio Crusted Salmon
$18
A fillet of salmon with a pistachio crust and a side of saffron aioli.
Fettuccine
$16
Fettuccine pasta with your choice of chicken or shrimp & our signature in-house made Alfredo sauce or marinara sauce.
Bacon Wrapped Meatloaf
$16
Beef and pork meatloaf with mushrooms, red bell peppers and onions, covered in a sweet cider vinegar sauce.
Roasted Cauliflower Steak
$12
Thick slice of whole cauliflower roasted with house seasonings and topped with roasted red pepper, spinach, Parmesan cheese and a saffron aioli, drizzled with truffle oil.

Salads & Sandwiches
Salmon Salad
Fresh baby spinach topped with a fresh salmon fillet, garnished with fresh strawberries and served with poppy seed dressing.
$14
Caesar Salad
Romaine lettuce, Asiago Parmesan cheese, garlic croutons and Caesar dressing.
*Add chicken or shrimp for $4 more per person.
$8
Turkey Club
$10
Turkey & cheese served on a croissant. Served with your choice of pasta salad, potato salad or home-made potato chips.
Tuna Wrap
$10
Fresh tuna salad in a tortilla wrap. Served with your choice of pasta salad, potato salad or home-made potato chips.
